Traditional 18 year aged

$15.00
Our finest grade of aged balsamic condimento rom Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With a 4% acidity, our Four Leaf Quality EquivalentCondimento is exceedingly rich, complex and dense. It pairs beautifully with any olive oil in our collection for vinaigrettes, glazes or marinades. Also trydrizzled over ice cream or with fresh fruits and berries