Frantoio/Leccino EVOO


Mild Intensity

*Crush Date: May 2016

This delicate oil displays malty characteristics.  A creamy mouth feel and sweet finish.  Flavor notes include green apple, cut grass, wild flower and savory herb. Very little bitterness.

*Polyphenols: 267 PPM            *FFA: 0.13

*Oleic Acid: 76.7                       *Peroxide: 3.5

*DAGs: 92.7                              *PPP: 1.3 

Organoleptic Taste Panel Assessment: Fruitiness:  5.0  Bitterness: 3.5   Pungency:  4.5  

*As measured at the time of crush. 

Country of origin:  (Chile)